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  • Blackcurrant, 1 of 6
    Photo 1 of 6

    (c) Nina Filippova, some rights reserved (CC BY)

  • Blackcurrant, 2 of 6
    Photo 2 of 6

    (c) Marylise Doctrinal, some rights reserved (CC BY-NC-ND)

  • Blackcurrant, 3 of 6
    Photo 3 of 6

    (c) Stephanie Bourgeois, all rights reserved

  • Blackcurrant, 4 of 6
    Photo 4 of 6

    (c) Anna Kichapina, some rights reserved (CC BY-NC)

  • Blackcurrant, 5 of 6
    Photo 5 of 6

    (c) Salicyna, some rights reserved (CC BY-SA)

  • Blackcurrant, 6 of 6
    Photo 6 of 6

    (c) Salicyna, some rights reserved (CC BY-SA)

1 of 6 photos

Blackcurrant

Ribes nigrum

Worldwide
9,408 observations
Group
Plants
iNaturalist Wikipedia

About

The blackcurrant (Ribes nigrum) is a woody shrub in the family Grossulariaceae grown for its piquant berries. It is native to temperate parts of central and northern Europe and northern Asia where it prefers damp fertile soils and is widely cultivated both commercially and domestically. It is winterhardy, but cold weather at flowering time during the spring reduces the size of the crop. Bunches of small, glossy black fruit develop along the stems in the summer...

Summary from Wikipedia, CC BY-SA 4.0.

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